List of completed projects
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S.No
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List of completed projects
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1.
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Development of training aids for training of personnel in export meat industry (APEDA project) Dr.N. Kondiah
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2.
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Development and evaluation of technologies for value added meat products for entrepreneurial adoption (Emeritus Scheme) Dr. A.S.R. Anjaneyulu
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3.
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Studies of microbiological shelf-life and quality evaluation of meat and meat products
in and around Hyderabad city
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4.
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Quality evaluation and improvement of fresh meat
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5.
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Preparation and quality evaluation of enrobed chicken products
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6.
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Preparation and quality evaluation of processed chicken products
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7.
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Biochemical studies on tenderness of spent animal meat
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8.
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Survey on chicken processing and marketing centres in Hyderabad
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9.
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Studies on prevalence of pathological conditions in slaughter animals encountered
during meat inspection at abattoirs of Hyderabad
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10.
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Economics, meat yield and quality of broilers grown to different live weights
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11.
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Development of restructured pork products using unconventional binders
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12.
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Development of advanced molecular techniques for identification of species and sex
of meat
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